Thursday, June 30, 2011

Cuisinart Kitchen Choice 5-in. Santoku Knife

Cuisinart Kitchen Choice 5-in. Santoku Knife Reviews



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Cuisinart Kitchen Choice 5-in. Santoku Knife Feature

  • In-Stock
Enjoy effortless food prep with this Cuisinart Kitchen Choice santoku knife. The durable blade allows you to glide through fruits, veggies, meat and more. For more Cuisinart knives, shop our full selection of cutlery.


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Tuesday, June 28, 2011

Zwilling j.a. henckels zwilling pure 7-inch santoku knife

Zwilling j.a. henckels zwilling pure 7-inch santoku knife Reviews



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Zwilling j.a. henckels zwilling pure 7-inch santoku knife Feature

  • Forged from a single piece of henckels exclusive high carbon, no-stain steel
  • Friodur ice hardened blades for maximum no stain properties and blade strength
  • Unique handle is riveted and ergonomic for perfect balance
  • Made in Germany
Zwilling j.a. henckels pure knives are crafted from high quality german stainless steel. the edges of these knives are laser controlled for consistency and sharpness. the ergonomic handles provide a comfortable, controlled grip.


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Thursday, June 23, 2011

Japanese Tofu Wave Cutter Knife #1723

Japanese Tofu Wave Cutter Knife #1723 Reviews



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Japanese Tofu Wave Cutter Knife #1723 Feature

  • Set of 2 Japanese Plastic Cutters cuts Tofu in Wave shape.
Set of 2 Plastic Wave Shape Tofu Cutters * Dimension: 9in Long * Made in Japan


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Saturday, June 18, 2011

Shun Pro Sho Usuba Knife 6.5-in.

Shun Pro Sho Usuba Knife 6.5-in. Reviews



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Shun Pro Sho Usuba Knife 6.5-in. Feature

  • Material Blade: VG-10 Stainless Steel
  • Material Handle: Pakkawood
  • Blade Length: 6.5-in.
  • Origin: Japan
  • Cleaning & Care: Handwash
With its classic single-bevel blades and traditional Japanese styles, Shun Pro is a specialty line designed for the true Asian-knife connoisseur. Each knife features a mirror-polished single-bevel edge and hollow-ground back that provides the extreme control required for precision slicing ??? the kind of precision needed for sushi and sashimi preparation, for example. Graffiti etching above the shinogi, or blade bevel, adds to the contemporary beauty of the knife while allowing food to easily fall away from the blade. Knife styles in this line include the Deba (a multi-purpose prep knife), the Yanagiba (a long slicing knife perfect for sashimi), and the Nakiri (a vegetable chopping knife). These knives are essential for cooks who are seeking to prepare true Asian cuisine.Features:These knives feature a wide shinogi and single-bevel blade design preferred by Japanese chefs, to maintain cutting consistency, a critical element in Japanese cooking.Traditional Japanese blade design for the ultimate knife connoisseur ??? single-beveled edge with a hollow ground (or concave ground) back. This means only the cutting edge of the blade touches the food for superior stick resistance and the cleanest cuts.Constructed of 2.5-mm. of pure, high-carbon VG-10 stainless-steel "super steel," composed of carbon, chromium, cobalt, manganese, molybdenum, silicon, and vanadium.Single-bevel edge, designe


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Thursday, June 16, 2011

Santoku Black Ceramic Knife - Blade Size: 5½" (14 cm.)

Santoku Black Ceramic Knife - Blade Size: 5½" (14 cm.) Reviews



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Santoku Black Ceramic Knife - Blade Size: 5½" (14 cm.) Feature

  • Made from ceramic zirconia
  • Light as a feather, hard as nails!
  • Smooth, polished, ultra-sharp blade resists germs
  • Impervious to acids, oils and salts & won't rust or brown foods
  • Comfort handle and perfectly balanced blade
Light as a feather, hard as nails! These sleek, ultra-sharp ceramic knives retain their original edge longer than steel knives. They are lightweight, and comfortable to use even for long periods of cutting, slicing and mincing. Made from ceramic zirconia, the knife blades resist germs and are impervious to acids, oils and salts-won't rust or brown foods. Comfort handles and perfectly balanced blades reduce hand/arm fatigue during cutting tasks.


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Wednesday, June 15, 2011

Dexter-Russell Connoisseur Cutlery, Santoku, Duo-Edge 7"

Dexter-Russell Connoisseur Cutlery, Santoku, Duo-Edge 7" Reviews



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Dexter-Russell Connoisseur Cutlery, Santoku, Duo-Edge 7" Feature

  • The finest professional cutlery for hotels, restaurants and institutions
  • Designed and produced with traditional Dexter-Russell(R) craftsmanship
  • Stain-free high-carbon steel blades stone ground by hand and honed to perfect sharpness
  • Sanitary laminated rosewood handles are secured with large brass rivets
The finest professional cutlery for hotels, restaurants and institutions designed and produced with traditional Dexter-Russell (R) craftsmanship. Stain-free, high-carbon steel blades stone ground by hand and honed to perfect sharpness. Sanitary laminated rosewood handles are secured with large brass rivets. Limited lifetime warranty.


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Tuesday, June 14, 2011

J.A. Henckels International Fine Edge Pro 2-Piece Hollow Edge Santoku Set

J.A. Henckels International Fine Edge Pro 2-Piece Hollow Edge Santoku Set Reviews



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J.A. Henckels International Fine Edge Pro 2-Piece Hollow Edge Santoku Set Feature

  • One piece, stamped construction for durability
  • High Quality German stainless steel
  • Contoured black poly handles bonded to the full tang by three aluminum rivets
  • Hygienic, Break Proof, and Dishwasher Safe (Not recommended by J.A. Henckels International)
  • Full warranty
The 2 Pc Hollow Edge Santoku Set from the Fine Edge Pro series features a 7" and 5" hollow edge santoku. The hollow edges have special indentations to ensure food slides easily away and helps prevent foods from sticking as you slice. Each knife is constuc


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