Asian Knives: October 2011

Wednesday, October 5, 2011

MIU France Forged Stainless Steel Nakiri Knife, 6.5"

MIU France Forged Stainless Steel Nakiri Knife, 6.5" Reviews

Other Picture

MIU France Forged Stainless Steel Nakiri Knife, 6.5" Feature

Chops and slices vegetables, fruits and meats with unprecedented precision
Ultra-sharp hand-ground cutting edge
Perfectly balanced for safe control and ergonomic use
High-quality polyoxymethylene handle resulting in extended service life
Stain free, resistant to rust, hot water and food acids

The Nakiri professional stainless steel knife is coveted by seasoned chefs as the most versatile knife to have in the kitchen. Chops and slices fruits, vegetables and meats with unprecedented precision. Slices meats deli-thin for sandwiches, creates strips for stir-frying and fajitas and quickly trims uniform pieces for stews and soups without sticking to the blade. The blade edge is angled on both sides for quickest and easiest slicing and chopping. Stainless steel compression rivets secures a full tang to a comfortable handle. Precision-stamped blade made of high-carbon stainless-steel. Hand wash.

Visit Store Now !!

Detail Products

Detail Reviews

Monday, October 3, 2011

Zwilling J.A. Henckels Miyabi Mosaic Yanagiba

Zwilling J.A. Henckels Miyabi Mosaic Yanagiba Reviews

Other Picture

Zwilling J.A. Henckels Miyabi Mosaic Yanagiba Feature

Made in japan
German special formula steel
Traditional japanese blade shapes
57 Rockwell hardness
Friodur ice hardened blades to enhance toughness and corrosion resistance of the blade

MIYABI knives marry the traditions and craftsmanship of Japanese sword makers with the excellence of German engineering. MIYABI Mosaic, made in Japan, combines the sharpness Japanese knives are famous for with the easy care and durability typical of western blades. The authentic D-shaped handle made of black linen Micarta has a wood-like appearance and feel, with the durability of synthetic material. Its elegance is enhanced by a mosaic pin.

Sunday, October 2, 2011

Jiminox 7" Santoku Knife